|Turn Angle:140 Degree||Working Volume:20L/35L/55L/75L/110L|
|Stabilized Tank:Double Filter, Bucket Type.||Reducer:Hardness Tooth Surface|
|Advantage:Low Energy Consumption||Color:Customers Request|
|Feeding Type:Front Side and Back Side||Rator:Plated with Chrome and Polished|
|Usage:Rubber Comound Mixing||Rotors:Abrasion Resistant Hard Alloy|
|Control System:PLC+Touch Screen||Discharge Mode:Hydraulic Tilting|
|Cooling Method:Recycling Water||Tilting Angle:140|
|Specification:30 L 20L||Origin:Qingdao City, Shandong Province, China|
Fried Wheat Flour Snacks Processing machine is designed for making the pellets, chips, fried snacks by single screw extruder machine. Raw materials can be potato starch, corn starch, wheat flour, cassava starch etc. Through the extruder cooking, the snacks can be shaped in many different shapes, like shell, screw, spiral, square tube, circle tube, and so on. After drying and frying, flavoring with the flavor powder can get delicious snacks food.
Also, by changing the shaping machine we can produce 3D pellet, waved chips, potato chips, shrimp chips and so on
1) Siemens PLC touch screen on the electric carbinate
2 ) World advanced technology fat pump , the size of fat extruding nozzle is adjustable .
3) Robust multirollers , 12 satellite rollers and one big roller , well thinning the dough band
4 ) The cutting hopper will cut the mixed dough into regular pieces ,normally 5 kg per piece.
5)Double roller device well for dough band stress free
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